Breaded Fish, Chicken or Vegetables:
Dip fish, Chicken or vegetables into slightly beaten egg or milk, then in 4C seasoned bread crumbs. Repeat if thicker breading is desired. Fry slowly untl brown, allowing a few minutes for each side. Sprinkle on steamed vegetables for added flavor.
Butter Toasted Bread Crumbs: Add 1/2 cup 4C seasoned bread crumbs to 2 tablespoons melted butter or margarine in a small pan. Stir over medium heat until crumbs are golden. An excellent topping for salads and casseroles.
4C Foods Corp.
Country Of Origin: Product of U.S.A
Ingredients: Toasted bread crumbs made from enriched bread enriched flour(contains wheat flour, Niacin, Reduced Iron, Thiamin mononitrate, Riboflavin, Folic acid), Corn syrup, Partially hydrogenated vegetable oil shortening (Soybean and/or cottonseed oil), Salt, yeast, Whey, Soy flour, Malted barley flour, Wheat Gluten, Whole wheat flour rye flour corn, Flour, Oat bran, Corn meal, Rice flour, Potato flour, Nonfat dry milk, Soy lecithin, Calcium Propionate (Preservative), Sesame seeds, Caraway seeds), Grated pecorino romano cheese (Pasteurized sheeps milk, Cheese culture, Salt, Enzymes (Rennet), Salt, Dehydrated parslely Flakes, Spices, Onion powder, Garlic powder, contains: Milk, Soybean, Wheat.
Product Weight: 425 Grams (15 OZ)
Storage Instructions: Keep in Cool & Dry Place