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Chilli Crushed Kutti Mirch KhanaPakana Brand 2LB (0.9 KG)

$7.69 $6.99
(You save $0.70)
SKU:
111413
Brand:
Condition:
New
Weight:
907.00 Grams
Availability:
In Stock
Quantity:

Product Description

KhanaPakana Kutti Mirch Chilli Crushed 2LB

Chilli Crushed

Chili crushed has a strong taste and aroma. Use in chicken, fish, steak, hamburgers, chili or anything that needs some zing.

What is Chili Crushed?
Crushed Chili or Crushed Red Pepper is is not finely powdered and is normally found in crushed form. It is used all over the world but it is mostly found in Italian Restaurants and Pizza Parlors.

Uses of Red Pepper:

  • Crushed Red Chili is most commonly used in Pizzas.
  • It is used in restaurants all over the world in the making of several cuisines.
  • It is full of flavor and that’s why it is also used in the preparation of pickling, pizza sauce, sausages, chowders and spaghetti sauce

Country of Origin: Product of USA

Product Weight: 2 LBS (0.9 KG)

Storage Instructions: Powdered Red Pepper must be kept away from moisture in plastic bag or air tight container.

Package: Packet

Culinary uses: Raw, fresh chilies should be washed in clean water before used in cooking in order to remove any residual fungicides, sand and soil. Chilies either fresh or powder form, can cause severe burning sensation to hands and may cause severe irritation to nasal passages, eyes and throat. Therefore, it may be advised in some sensitive individuals to use thin hand gloves and face masks while handling chilies.

Here are some serving tips:

  • Fresh raw bell peppers and sweet pepper varieties are being used as vegetables in cuisines in many parts of the world.
  • Chopped bell peppers are being used in the preparation of chili sauce, pizzas, rolls, and in variety of dishes using fish, meat and chicken in many Central American and European regions.
  • Dried chili is an important ingredient in spice mix known as curry powder in many Asian countries.
  • Hot chillies used as condiment in the preparation of soups, chili-sauce, spicy water, vinegar-spice mix etc.
  • Chilies, soaked in yogurt and then dried under sunlight, are used as side snacks during dinner in south Indian states.

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